Do you have an overripe banana and you are thinking of throwing it away?
What of if I told you that you can still put that overripe banana into good use?
Yeah! You can use it to make chocolate banana bread
Here is what you would need and how:
Ingredients:
230g All Purpose Flour, 3 ripe bananas, 30g Cocoa, 200g Sugar, 1tsp Baking powder,1/4 tsp Baking soda, 113g Melted(and cooled) Margarine/butter
2 eggs, 85g Chocolate chips(optional)
How to make it:
1. Place all the dry ingredients together in a bowl.
2. Mix well....and set aside
3. In a smaller bowl, mash the bananas using a fork...
4. try and to make it smooth as possible
5. Next add the eggs
6.And finally the melted margarine
7. Mix everything together to form the liquid to add to the dry ingredients
8. Add the wet ingredients to the dry
9. When mixing, start by a gentle mix to avoid the flour from messing the surface
11. If using chocolate chips, add them now. You can also add chopped nuts
12. Give it a final mix.
13. Line a baking tin with grease proof paper.....It makes it easier to remove the cake when done.
14. Pour the mix into your baking tin
15. Smoothen the top....
16. Place into a pre heated oven(180ºC) and bake until ......the cake has a cracked dry crust and a toothpick inserted comes out dry
Gotten from: Chef Raphael on facebook.
You can like his page too for more amazing recipes...
Cheers!
Sent from my BlackBerry wireless device from MTN
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